Palm Fruit Oil Extraction Machine Palm Kernel Oil Expeller Pumpkin Seeds Oil Press
| Customization: | Available |
|---|---|
| After-sales Service: | Provided |
| Warranty: | Provided |
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Basic Info.
- Model NO.
- HT-120
- Type
- Pressing Machines
- Application
- Flour, All, Beans, Wheat, Starch, Rice flour
- Voltage
- 380V
- Appearance
- Vertical
- Press Materials
- Rapeseed
- Press Series
- Third
- Condition
- New
- Customized
- Customized
- Raw Material
- Soybean,Sesame,Sunflower,Linseed,Walnut
- Processing Capacity
- 6.5tpd
- Motor Power
- 11 or 15kw
- Mamachine Weight
- 680kg
- Oil Content of Dry Cakes(%)
- Less Than 7.0%
- Spiral Axes Rotate Speed(R/Min)
- 28-40r/Min
- Shell Material
- Carbon Steel But Can Customized Stainless Steel
- After Sale Service
- 1 Year
- Color
- Customized
- Automatic
- Yes
- Operation
- Easy
- Function
- Press Oil
- Advantage
- Get Edible Oil
- Oil Yield
- High
- Used for
- Get Edible Oil ,Peanut Oil ,Sesame Oil,Linseed Oil
- Transport Package
- Wooden Packing
- Specification
- 1860*740*1275mm
- Trademark
- Hongte
- Origin
- China
- HS Code
- 8479200000
- Production Capacity
- 10000sets/Year
Packaging & Delivery
- Package Size
- 0.00cm * 0.00cm * 0.00cm
- Package Gross Weight
- 0.000kg
Product Description
This oil press can process up to 6.5 tons per day and can be used to press a variety of raw materials, such as peanuts, soybeans, cotton seeds, mustard seeds, flax seeds, sunflower seeds, walnuts, avocados, etc. It is easy to operate and has a high oil yield.
This oil press is widely used in small and medium-sized oil mills and is the choice of countless users. We also provide online/offline technical guidance to solve problems anytime and anywhere to ensure that the machine can be put into use normally and bring benefits to users.
| Model | HT-120 |
| Processing Capacity(t/24h) | 6.5 |
| Motor Power(kw) | 11 or 15 |
| Machine weight (kg) | 680 |
| Machine Size (L*W*H) (cm) | 186*74*127.5 |
| Oil content of dry cakes (%) | ≤7.0 |
| Spiral axes rotate speed(r/min) | 28-40 |
1. Efficient oil pressing: The use of high-speed rotating press chamber, so that the oil is strongly squeezed in an instant, greatly improving the oil yield, so that you can easily extract rich oil.
2. Health and environmental protection: In the process of oil pressing, there is no need to add any chemical additives to ensure the purity and safety of the oil. At the same time, the oil press is made of food grade materials, so that you can eat more at ease.
3. Intelligent operation: The oil press is equipped with intelligent touch screen, the operation is simple and easy to understand, one-click operation, so that you can easily master the oil press skills.
4. Multi-functional: The oil press can not only extract various vegetable oils, but also make peanut butter, tahini and other delicacies to meet your diversified needs.
5. Energy saving and environmental protection: The oil press adopts low noise and low energy consumption design, so that you can enjoy food at the same time, but also do your part for the earth's environmental protection.
FAQ:
1. Delivery time.
---3-7 working days after order confirmation. We need time to prepare machine according to exporting standard, wear-in, making wooden box, fumigation and suitable ship arrangement from forwarder.
2. If I don't know how to operate this machine? how can I do?
----Our machine has been tested OK and fully assembled before shipping, customer just needs to make2~4 hours wear-in and then can work.
3. What's wear-in for new machine?
---- use 10 KG oil cake + 1KG sand + 1KG water, mix them, put in oil press, wear in 3~4hs.
1st hour, adjust oil cake thickness as 3mm.
2nd hour, adjust oil cake thickness as 2.5mm.
3rd hour, adjust oil cake thickness as 2mm.
4. What are cold press and hot press?
----Cold press is pressing dry and raw seeds. Usually need to press 2 times to get maximum oil.
----Hot press is pressing roasted seeds. Usually only press 1 time to get maximum oil. peanuts roast to 125~130 degree with 1~2% moisture. (We produce seeds roaster heated by economical fuel.
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